The White Rabbit, snuggled in a fastidiously restored old chapel situated off the Dempsey area in Singapore, is a restaurant & bar that proudly takes the honor of serving classic European comfort food and age-old cocktails. The design team led by Takenouchi Webb and Asylum gladly takes the credit for the classic interiors of The…
hola, amigos! here is my favorite yeast bread recipe. enjoy! laurennnnnnnnnn “…You better come on in my kitchen, it’s goin’ to be rainin’ outdoors…â€? –Robert Johnson, from “Come On In My Kitchenâ€? One late summer afternoon when I was five, our Mother called my sister Rae and I in; out of an all-too-infrequent cooling afternoon…
My father was not a patient man, which is fairly remarkable considering the nature of his work; he was a farmer and a carpenter. He was particularly not patient with people and did not suffer fools or children (including my sister Rae and me) gladly. There were a few things he learned to be patient…
hola, amigos! a little midwinter treat, comfort food to the max! laurennnnnnnnnnnnn MACADAMIA NUT RICE PUDDING ¾-cup medium grain white rice 1 12-ounce can evaporated milk ½-cup chopped raw macadamia nuts ½-cup pitted and chopped dried plums (prunes) ¼-cup sugar 1 large egg, lightly beaten 1 Tablespoon melted butter 1 teaspoon vanilla extract ½-teaspoon ground…
.This is a great stew for cold weather and rainy days. The turnips and carrots give it a mellow sweetness that matches the flavor of the simmering buffalo. 1 pound buffalo meat, cubed 2 Tablespoons olive oil 1 teaspoon kosher salt fresh ground black pepper to taste ½ cup hulled barley, washed (substitute pearled barley)…