Cathay Pacific Airways: First Class In A Class by Itself
I’ve had the pleasure of flying Cathay Pacific Airways a few times over my decades of travel, but being pampered by one of the world’s most highly acclaimed carriers takes…
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The good, the bad and the tasty at S.F. 35th Winter Fancy Food Show, pt.2
*Salts were sprinkled throughout the show but the most exciting ones were offered by Secret Stash Sea Salts. Developed by Chef Joseph Conrad, this one-of-a-kind line includes flavorful infusions such…
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Get a massage for Haiti::NYC
Come de-stress while helping those in distress. Healing Arts for Haiti will be held on February 12th at the Grand Hyatt, NYC where caring citizens can receive services from the…
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Ho Ho Ho-ing it in NYC over the holidays:: girlfriend getaway spa selections
Time for a Spa break: After a day of power-shopping, museuming it or just wandering through the different nabes, a little R & R at either of these spas should…
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The good, the bad and the tasty at S.F. 35th Winter Fancy Food Show, pt.1
Normally I spend all three days of this annual event eating and drinking my way to oblivion, but since I’m leaving town tomorrow I only had one day to power-taste…
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Zippity Doo Dah…get ready for Zap Festival::S.f.
It’s just about that time again…when zinfandel takes over the town of San Francisco for four days of fantastic food and wine. The 19th Annual Grand Zinfandel Tasting is the…
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Ho Ho Ho-ing it in NYC over the holidays:: girlfriend getaway, pt 2
The Kimberly Another East Side lovely, this European-style boutique hotel was also recently renovated resulting in homey, spacious suites (many are 650 sq. ft with high ceilings) with all sorts…
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Stellar Line-up for 2010 Wine & Wishes :: Treasure Island
How many times have you wished you were ten pounds thinner, four inches taller, for an aisle seat in the emergency row or that the Louboutin stillettos are available in…
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Ho Ho Ho-ing it in NYC over the holidays:: girlfriend getaway eateries, pt 2
Capsouto Freres Thirty years ago three brothers opened a chic French bistro in some godforsaken area called TriBeCa and I’m happy to report that it’s still as popular as ever….
