That’ll Do, Pig: Ibu Oka’s Babi Guling, Bali
Hours before my most memorable meal of 2007 in Ubud, I had one of the best el-cheapo lunches of all time, too. It was a Bali Bali good food day!…
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Grass-Fed Steaks and Sustainable Service: Acme Chophouse, San Francisco
When you think of dining at a San Francisco baseball park at night, you usually think of a hot dog, a pizza, garlic fries, cold beer, and a generous side…
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Say “I Love You” In Chocolate Truffles: Cooking With Julie, Sun., 2/11, Napa
Still looking for the perfect V-day gift for yer honey? How about a batch of delectable Homemade Truffles. You’ll learn all the how-tos at this “Cooking With Julie mini-class, right…
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What’s This… A Syrup Sommelier?
Oh those Quebecers! The Loews Hotel Vogue in Montreal has just introduced the world’s first Syrup Sommelier. Although New England is generally thought of as the land of all things…
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The Recipe For Finding Your Next Recipe: Tastespotting
My daughter has lots of favorite cookbooks. If she can’t find what she wants to cook or bake, she downloads recipes from TheFoodNetwork.com. Now, she’ll love Tastespotting.com — a new…
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Michael Mina, St. Francis Hotel, SF
A three-course pre-fixe meal is $88 at one of SF’s most celebrated celebrity chef restaurants, Michael Mina. The ZAGAT Guide 2007 for San Francisco Bay Area Restaurants rates this celeb…
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Alain Ducasse’s New York Fallout: Essex House Restaurant
The Michelin Guide is the cosmopolitan gourmand’s bible. With the 2007 release of its New York City restaurant reviews, a major change takes place. Alain Ducasse’s Essex House Restaurant plummets…
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My Most Memorable Meal of 2007: Mozaic Restaurant Culinaire, Bali
Pretty ballsie play –– to write up the year’s best meal when we’re only three weeks into 2007. But I gotta tell you –– I’m feeling pretty confident here. I…
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Imbibe & Indulge: 2007 Food Network South Beach Wine & Food Festival
I just got this info and am tempted to use some of my miles to fly down for the weekend to this Miami event presented by FOOD & WINE Magazine….
