Why Not Bordeaux?

bordeauxPoor Bordeaux has been suffering a streak of negative vibes lately. The Euro gaining ground against the dollar didn’t help. I’ve heard all kinds of trouble from producers, critics and consummers. They have been labeled elitist and snobbish. The labels are in French, some say, too hard to read (keeping in mind that Bordeaux is produced…in France. Ahem. Right. But seriously, there seems to be a crisis in Bordeaux and people are worried. So let’s give them a break and order some of this bodacious, bountiful bordeaux…here are some tips from Basicjuice to enjoy the vino without shattering the piggy bank…basicJuice: Hello, Bordeaux

And here is more information on the official website of Bordeaux (in English!).

Posted by Sylvia Davis on April 27, 2005 in Wine, Spirits & Liquids

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