A Good Pinot Noir
We all seem to be goin gaga over pinot noir …for good reason. Check out this recommendation from FERMENTATIONS
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Food Pairing for Balance
Here’s an approach to pairing food & wine…go for balance. If either the food or the wine are standing out above or ahead of the other, you may want to…
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Summer is for Chillin’
We’ve all heard about chilling white wine, but it seems that we also need to check out the ambient temperature before serving our reds. In the summer, reds may need…
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Fresh and Fruity …sniff…sniff
Nothing wrong, in my humble opinion, with pleasing wines that are fresh, young and fruity. There’s an occassion for everything and we non-snobs are equal opportunity samplers…we’ll try everything twice….
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They Used to Worship Wine in Georgia
No, not that Georgia. Apparently some workers were digging to put in a gas pipe in Georgia (the country) and stumbled upon mediaeval wine cellars…which contain artifacts that seem to…
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What’s All That Fuss About
Yellow Tail is a wine brand from Australia that has a huge following (yes, I like it)…and here’s an interesting review by BasicJuice that provides some insight into the popularity…
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Good News For Floridians
Cheers to you Florida! You are now included in the new shipping laws so you can browse and get your wine shipped to your door…no problem! Via: Florida
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Wine Shipping Explained
If you still have some questions about how these new wine shipping laws work, take a look at these answers (it is about New York but most of it applies…
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The Secret to Picking a Good Wine
Here’s an interesting take on the path to learning about wine. In order to train our buds to tell a good wine…we may first need to be able to identify…