A podcast about Greek wine
Business Week has a special podcast interview with Kathy Spiliotopoulos of Nestor Imports talking about the “delights of Greek wine — it’s more varied and artful than most realize.”
You can download the .mp3 file here.
Business Week has a special podcast interview with Kathy Spiliotopoulos of Nestor Imports talking about the “delights of Greek wine — it’s more varied and artful than most realize.”
You can download the .mp3 file here.
If you find wine labels confusing, read this article. You’ll still be confused, but at least you will know why.
The royal taste of ‘Tutankhamun Ale’ is completely credited to the secret kitchen of Queen Nefertiti hidden away from the world in the Sun Temple. The legendary recipe and the…
With an annual production of 30 million bottles of wines distributed in over 120 countries, when Georges Duboeuf (a.k.a. the King of Beaujolais) says that the “2009 Beaujolais is the…
Maybe it’s because I just went on a beatific long walk with my dogs in the green and gentle countryside of Champagne. Maybe it is because I am writing this…
One of my most surprising discoveries at the New Orleans Wine & Food Experience (detailed report in a few days) was not a new alligator gumbo, praline flavor or cajun…
El Mesón del Marqués in Valladolid is setting the bar as an example for tourism management in the Yucatan. The Hostería Marqués, the hotel’s restaurant, was recently awarded the Distinctivo…