Drinks

This Bacteria You Will Like…

bacteria Can you believe that after centuries of making bubbly we are still finding out about the mysterious process that lies within the bottle during fermentation? It seems that we owe the miracle, in part, to a bacteria. Not a yucky bacteria, but a bubble-loving one!
Via: Food production daily.

Drinks

Have You Switched from Beer to Wine? We want your story…

It’s happening in Ireland. It’s happening in Australia. Bastions of beer are turning into wine aficionados. Are you one of them? We want to know your story! ViaIOL: ‘Give us…

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Drinks | Food | Travel

French Cuisine Classes in Provence :: Vista D’Oro Farms, B.C.

Vista D’oro Farms in British Columbia’s Fraser Valley is taking its signature cooking classes on the road — all the way to France. The Canadian culinary agritourism farm is offering…

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Drinks

Fantastico Food & Wine Tours: Apicius, The Culinary Institute of Florence

Fellow blogger Jocelyn Milici alerted us about one of her most memorable meals ever. She also helped prepare it on a recent trip to Italy in a group cooking class…

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Drinks

Happy Birthday to the French Republic and a Salute to Pastis…

On July 14th it is fitting to give a cheer for my temporary country of residence (thank you, France, for your hospitality!) and a nod to the local “aperitif” …PASTIS!…

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Drinks | Travel

Urban Wine Tour :: Buenos Aires, Argentina

If you can’t squeeze in a visit to the Argentine wine country, you can always take advantage of this tour, which promises to bring the best of Mendoza to the…

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Drinks

What’s Your Favorite?: The SF Chroncle’s Top 100 Wines

What’s your number one favorite wine or your top 10? Do you prefer Sauv Blanc or Cab Sauv? Chard or Sparkling? Pinot Noir or Merlot? Zin or Petite Sirah? Or…

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