Wine Blogs Are Gathering Momentum
Time to toot our blogging horns. Wine blogging is gaining in numbers and quality. There are more blogs, more discerning readers and a wide open field ahead…
via [FERMENTATIONS]
Time to toot our blogging horns. Wine blogging is gaining in numbers and quality. There are more blogs, more discerning readers and a wide open field ahead…
via [FERMENTATIONS]
We are familiar with Amazon.com for their wild success when all the other dot coms were flunking and for their excellent selection of books. They sell other goods, of course,
Here is some juicy information on a not so widely known appelation from Bordeaux. Usually a marriage of Merlot and Cabernet Franc this wine is produced in a slightly warmer…
Would you like to know what is involved in running a vineyard in Argentina, importing wine to the US or operating a boutique wine shop in Brooklyn? Dr Vino is…
Price does not always bear a direct relation to quality, but this article on the Cotes du Rhone wine region finds that it pays off to shell out a few…
Corktease contributor Tom Wark writes in Fermentations about his experience in wine auctions, first as an insider (he used to work for one) and then as a customer who is…
Red is one of the most popular colors of the holiday season. So what’s your favorite wine to give as a gift for those who you may have forgotten or…