Its critics visited 600 restaurants multiple times, dining on 36 cuisines. Of those, 384 made the initial cut and only 34 were awarded a star ranking, with the highest going to Thomas Keller’s French Laundry. Two restaurants: Meadowood in St. Helena and Chez TJ in Mountain View, earned two stars. A total of 31 restaurants received one star, which is still an astounding achievement.
According to an article on Bloomberg.com, “It’s really a foodie town, where everyone is talking about not only what they have on the plate but what they’re going to have the next day,” Jean-Luc Naret, director of the Michelin Guide, said in an interview.
For 54 years, international artists from Holland to Japan have flocked to the Sausalito Art Festival to show their works. In fact, this year, there will be 260 juried artists…
We’ve all heard of the slow boat to China. Here’s a Culinary Canal Cruise offered by my friend Chef Tom Herndon to the South of France from October 2-11. If…
Clos Du Mesnil 1995 is one of the most expensive champagnes of the world that comes from the house of the famous Krug champagne, which has known to produce champagne…
This just in… Radisson Hotels and Resorts wants you to tell them about a phenomenal woman you know. If they think she’s truly phenomenal –– and she authors the winning…
Goat’s Cheese is a delicacy in some parts of the world. In Washington, D.C., as well as Point Reyes Station and nearby San Francisco, California, it’s as common as Cheddar,…
The Joy of Sake´is the largest sake tasting event outside of Japan. Join them to taste 300 great sakes, including many labels not currently available in the US. Presented by…