Oh no! Not again…
I am still reeling from the effort of renaming my fried potatoes…and now I’ll have to watch what I drink. Once again, the US seems to find itself at odds with its French friends…viaSpittoon
Similar Posts
Sake With A Punch :: Sake2me, Sausalito
If you’re old enough to remember Richard Nixon saying, “Sock it to me!” on ABC-TV’s “Laugh-In”, you’ll get a kick out of this new line of sake products. Created by three middle-age “wine geeks” in the SF Bay Area, they wanted to ride the coattails of Japan’s rice wine with fruity, spice-flavored drinks. Introduced yesterday,…
A Very, Very Good Vodka Fest — With Gin! :: New York City
Last week at Valbella Restaurant in the too-cool-for-school Meatpacking District, I tasted some amazing vodkas. Of the dozens of world class vodkas presented, and many were very, very good, these were my favorites: • Hamptons Banana Vodka with its yummy, ripe banana nose and it’s long rich finish. It was a 2004 Gold Medal Winner…
The Legacy of Stuart Hughes the D ‘Amalfi Limoncello Supreme, studded with an 18.5 carat rare diamond
In the realm of luxury, few names resonate as profoundly as Stuart Hughes. Renowned for his extraordinary ability to elevate ordinary objects into opulent masterpieces, Hughes left an indelible mark on the world of high-end design. Among his many creations, the D ‘Amalfi Limoncello Supreme stands as a testament to his unparalleled creativity and craftsmanship….
Spend a weekend as a sommelier in the Sonoma Valley
If you’ve always wanted to live the life of a professional sommelier, now you can. The Sonoma Valley Sommelier Experience Package at the Fairmont Sonoma Mission Inn & Spa is set for April 5-8, 2009. This perfect pairing is in partnership with the Sonoma Valley Vintners & Growers, and guests will meet the winemakers from…
