Think Inside the Box

via [WashingtonTimes]

via [WashingtonTimes]
Prosecco, the food-friendly, easy-drinking sparkling wine from Northern Italy, has become increasingly popular in the U.S. Many wine shops and restaurants now carry Prosecco, but quality can vary especially when…
Fellow blogger Jocelyn Milici alerted us about one of her most memorable meals ever. She also helped prepare it on a recent trip to Italy in a group cooking class…
I am partial to Champagne. There is magic in those little bubbles. – nothing quite says romance like a sparkling flute of the chilled elixir. It is worth the investment,…

I ran into my friend George today at Jury Duty. He’s the proud owner of a unique service for wine aficionados: Napa Valley Wine Storage. Chosen by Napa Valley’s most…
Ah! The days are getting longer and the evenings are getting warmer. I’m in the mood for a white tonight, so let’s try an Aligoté.

The votes are in from a recent poll published by Restaurant Magazine of the world’s 50 best restaurants, as chosen by 560 chefs, critics and restauranteurs. The results are an…