The Gold Standard in Pasta: Il Mulino, New York City
According to Josh Spear’s Blog, “Il Mulino is the Cartier of pasta.” By this, he means that the new retail line up of pastas from New York City’s most popular Italian restaurant is worthy of its namesake, with such succulent offeriings as Marinara Sauce, Pomodoro Sauce, Benedetto Cavalieri Pasta, Sicilian Sea Salt, Aged Balsamic Vinegar,…