My customers have requested, devoured and relished this pie, over and over again for years. Several customers continue to request, not one pie but 2 pies, one to be eaten immediately and one to be placed in the freezer for future consumption.
How many of you Foodies out there have ever visited or lived at high altitude and tried to bake something , but found that your cakes were concaved, you ended up with flat cookies and your muffins were much too dry. The following recipe has been treasured for over 100 years and continues to be…