Greystone the Steakhouse in San Diego offers you the exclusive taste of lip smacking steak delicacies. This restaurant also specializes in seafood dishes and is placed at the prime location of central Gaslamp Quarter. The collection of premium wines adds to your savoring experience.
The spacious surroundings, modernized decor and relaxed ambiance plays a special role in enticing its guests to come back for more.
The wide variety of delicacies in this favored steakhouse of San Diego include, Crispy Rock shrimp and Calamari, Maple glazed pork belly tacos, Oysters on the Half shell, Crab Cakes, Shrimp Scampi Alexander and Chilled Shellfish Platter for appetizers while the range of salads include Beefsteak Tomatoes and Onions, Roasted Beets with Frisee, and The Honey Butter.
The fish and seafood choices include, Ahi Tuna, Dover Sole Muniere, Live Maine Lobster, Alaskan King Crab Legs, and Shrimp Scampi Diavolo. The Pasta delicacies in this restaurant feature Wild Boar Pappadelle and Linguini Dungeness crab. The Steak delicacies include Kobe Burger, Flat Iron Steak, Bourbon Brined Pork Chop, Kobe Short Ribs and Buffalo Tenderloin.